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Cookbooks

FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Foodie Talk

FOODIE PAM

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Gourmet

MAGAZINE

November, 2009

October

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Lime-Spiked Seafood With Roasted Sweet Potatoes

(Gourmet, November, 2009)

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Rava Dosas With Potato Chickpea Masala

(Gourmet, November, 2009)

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Shrimp And Pancetta On Polenta

(Gourmet, November, 2009)

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Smoked Sausage Jambalaya

(Gourmet, November, 2009)

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Smothered Pork Chops With Mushrooms

(Gourmet, November, 2009)

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Beef And Snow Peas With Panfried Noodles

(Gourmet, November, 2009)

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Broiled Lamb Chops With Mint Chimichurri

(Gourmet, November, 2009)

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Cider-Glazed Turkey

(Gourmet, November, 2009)

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Veal Cakes On Silky Eggplant

(Gourmet, November, 2009)

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Vegetarian Shepherd’s Pie

(Gourmet, November, 2009)

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Roast Turkey With Cream Gravy

(Gourmet, November, 2009)

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